Triumph Taproom is now open at the Greenville-Spartanburg International Airport.
Celebrating the Greenville Triumph soccer team, the new restaurant and bar will offer classic pub-style food and a selection of craft beers. It will be open for breakfast, lunch and dinner seven days a week.
Dave Edwards, president and CEO of the Greenville-Spartanburg Airport District, said they are thrilled to partner with the Greenville Triumph to open the unique dining concept at GSP. It is the second soccer-themed restaurant and bar located in a North American airport.
“We look forward to immersing a new audience into the culture of the Greenville Triumph and Greenville Liberty,” said Doug Erwin, vice chairman and chief brand officer of the Greenville Triumph and Liberty.
Triumph Taproom will be located post-security on Concourse A. It will be open from 4:30 a.m. until the last flight departure. Metz Culinary Management will operate the new restaurant.