[ All photography by Will Crooks ]
Charleston-based gourmet market and café Caviar & Bananas, opened its doors at its downtown Greenville location on Wednesday, Aug. 10. Caviar & Bananas Greenville occupies 4,700 square feet on Laurens Street, next to the Aloft Greenville Downtown Hotel in the ONE City Plaza.

The market and café will be open seven days a week for breakfast, lunch, dinner and weekend brunch, and will feature an espresso/tea bar, a charcuterie and cheese counter, as well as an outdoor seating area.

The location will also include a wine bar and a small plate menu that will be available during the afternoon and evening hours. Caviar & Bananas will offer guests a selection of prepared packaged goods, made-to-order salads and sandwiches, artisan pastries and baked goods, boutique wines and craft beers, as well as gourmet gift baskets. It will also offer delivery service.

With two locations in the Charleston area, and a third that opened last month at the Charleston International Airport, Caviar & Bananas Greenville will be the first to open outside of the Charleston market by owners Margaret Furniss and husband Kris Furniss. The couple plans to open a fifth location in Nashville, Tenn., in the spring of 2017.

For more information, visit caviarandbananas.com or follow Caviar & Bananas on Facebook, Instagram and Twitter.

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Caviar & Bananas
1 N. Laurens St., Greenville
Hours:
Monday-Friday, 7 a.m.-10 p.m.
Saturday, 8 a.m.-10 p.m.
Sunday, 8 a.m.-9 p.m.
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